Credits: psycho 0805 @ http://myoliewuhangyee.com/forum/
[Source: Oriental Daily]
Myolie Wu has always been particular with her food, and is especially fond of Italian dishes. Harbor City's Spasso is her top favorite. Recently, this restaurant has released a new style of Italian specialties' set meal. From the appetizer to the dessert, Myolie was savoring the food very happily, especially for the special main dish, Baked American Top-grade Beef Fillet with Black Truffle and Cheese Sauce. Myolie said, "The beef is half-done. Just nice. The black truffle sauce won't snatch away the taste of the beef. Very nice to chew. The dessert, Sabayon, is delicious too. Resembles ice-cream. But the taste is different. Melts immediately when put into the mouth. Feels special."
When talking about Italian dishes, Myolie expressed that she likes to eat food with strong flavor. The taste of dry ham and mushrooms are enriching in taste. Once she eats them, she'll fall in love with them immediately. Myolie even said that she once went to this restaurant with Sharon Chan and Sonija Kwok for a meal. The three of them sat in the open-air balcony area. Holding a glass of wine, admiring the scenery of the harbor, and gossiping about interesting stuff, it's a enjoyable moment in life!
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